My favourite pasta

Hi, Marie-Claire here.

My favourite pasta dish is really easy, and you can get all the ingredients from the shop.

This recipe makes enough for two:

1) Boil enough wholewheat spaghetti for two

2) when it's coked al dente drain the pasta and put back into the pan with the chopped green leaves from half a bunch of beetroot, about 250g of halved cherry tomatoes and half a jar of red pesto

3) stir together on a low heat until the beet leaves have wilted and the cherry tomatoes have softened

4) serve with freshly milled black pepper, and a crumbling of goats cheese if you like

Sorted!

See you at the shop,

mcx